Wholesale Informations

Nutrition Facts - Chocolates

Our Story

Forrat’s Chocolates specializes in quality Truffles, Caramels and Chocolates made fresh, on site in our London facility, using only European Chocolate, as well, Cocoa Mass, Cocoa butter and natural flavorings to name a few ingredients are received weekly with world wide provenances, that allows our Chocolatiers to make diverse recipes, to adapt to a Canadian demanding customer. Forrat’s Chocolates takes you back to the basics – fresh ingredients, handcrafted quality, and a passion for making chocolate, but also keeps up with an ever evolving and demanding customer base, also, one of the major goal of Forrats, is to be able to provide high end Chocolate to the masses, removing the stigma that high end chocolate has to come with a high end ticket price. The first Forrat’s store opened in September 2003, at the Covent Garden Market in London, Ontario. At that time, the store was called La Chocolaterie Forrat Inc. The name was ‘quite a mouthful’ so Marc decided as more stores were about to open, they needed to change the name to something simpler and thats when Forrat’s Chocolates was born. The mission of Forrat’s Chocolates is to bring back chocolate as an edible social experience, the good ol’ days – the days of face-to face customer interaction that existed before pre-packaged, mass production. At Forrat’s Chocolates, we encourage customers to share their stories, bring in their families and friends and watch the process of their favorite treats being made fresh.

Forrat's Chocolate Studio

The Studio was created to give our customers the opportunity to experience our world of Chocolate making! Our Studio was built for Chocolate production as well as private classes and much more... Our customers can come buy some chocolate, sometimes see our chocolatiers make chocolates , purchase some of our delicious chocolates and also have a class with us, we also manufacture everything we sell locally in our stores and we are starting soon a Forrat’s TV channel where we will interview Local London Influencers and Celebrity guests and personalities and have some fun with them. Stay tuned!!!

Forrat's Production

Our production facility is situated at 900 King Street in London, Ontario, Canada. Our production space is equipped with state-of-the-art European Chocolate equipment, enabling us to produce small batches or larger batches as per customers needs.

At Forrat's , we leverage cutting-edge technology to create our chocolates, yet retain artisan integrity to develop our recipes . Our facility boasts the latest technology, allowing for precision chocolate enrobing and casing. We also have specialized chocolate melters and an extensive collection of molds, enabling us to craft a wide variety of chocolates to fit into any occasion and market.

In addition to our production capabilities, we have a high-speed packaging line that can package up to 200 pieces per minute. This advanced packaging system ensures that our products are efficiently and professionally presented to our customers and optimized for todays hygienic and cleanliness demands.

With our commitment to innovation and investment in technology, we take pride in delivering high-quality chocolates made right here in London, Ontario.